Absolutely loved your lacto limes recipe in a vac bag! Can't wait til lime season again here in nz. Will do much more volume! Also love the book. Thank you for the adventure.
That one packs a punch! I'm glad you loved it so much. I have a batch of lacto salted lemons on the go at the moment too and they're shaping up to be delicious!
Sorry we could only stay for a while Sam but really fabulous to catch up with the reply this morning. Informative and fascinating as always and great to see you looking bright eyed and bubbly tailed 🫧
Food is certainly a tasty and exciting subject. Keep up the food explorations...very inspiring! Thank you!
It certainly is! Thank you for joining me!
Absolutely loved your lacto limes recipe in a vac bag! Can't wait til lime season again here in nz. Will do much more volume! Also love the book. Thank you for the adventure.
That one packs a punch! I'm glad you loved it so much. I have a batch of lacto salted lemons on the go at the moment too and they're shaping up to be delicious!
Sorry we could only stay for a while Sam but really fabulous to catch up with the reply this morning. Informative and fascinating as always and great to see you looking bright eyed and bubbly tailed 🫧
Great to have you join if only for a while! I hope Flo enjoyed it too!
Thank you Sam. She’s asked for some Kilner jars for her birthday 😇
Hi Sam with the hazelnut cheese when do you add the cultures?