You are so right about the garden cucumbers beckoning for more food creativity. I love your recipe and I have everything I need to prepare it for lunch. I love foraging on my walks and thanks for the reminder to get to the beach for some sea beans. Chow....for now.
The tortas, fig and goats cheese recipe is dangerously addictive... Sweet and savoury with a perfect balance of textures - the creamy cheese, the juicy figs and the crunch of the tortas all tied together nicely by the sticky fermented garlic honey. Incredible.
This makes me eager for your cookbook to release!
Only a little over 6 weeks to go... (7 if you're in the US)!
You are so right about the garden cucumbers beckoning for more food creativity. I love your recipe and I have everything I need to prepare it for lunch. I love foraging on my walks and thanks for the reminder to get to the beach for some sea beans. Chow....for now.
Great! I’m glad you agree! It’s time to stock up on samphire, and seaweed whilst you’re there.
The tortas, fig and goats cheese recipe is dangerously addictive... Sweet and savoury with a perfect balance of textures - the creamy cheese, the juicy figs and the crunch of the tortas all tied together nicely by the sticky fermented garlic honey. Incredible.
I couldn't agree more! And so simple. The best recipes always are.