Rosehip Cheong | Experimental Fermentation | Zero Waste Jam #10
Seasonal Banquets from Tudors to Saxons, with a Korean Spin
Celebrating my 10th free newsletter in style with rosehips, two incredible ways to use them, and an experiment that ended up tasting of pineapple. We’ll delve into the importance of the humble rosehip from a nutritional, historical, and medicinal perspective, as well as how to prepare them for intense deliciousness.
A quick note before we jump in, there …
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