This recipe sounds wonderful. Years ago I wrote a children’s vegetable cookbook and had a cooking column for kids in The Grandparents Day Magazine. I included a beetroot cake recipe because beets are a lovely addition, even for people who claim to hate beets. I also like to add small chunks of rhubarb to my brownies. Everyone thinks they’re raspberries! They add a lovely flavor bomb contrast.
I don’t love beetroots, but I really like brownies, so this might be the best way to use it :)
Yan (my wife) is exactly the same! She'll only eat them if I make slow roasted beetroot salad, or THIS brownie :)
Perfect timing! I happen to have about 5 lbs of beet root I need to do something with! 😁
Rich in beetroot! And soon-to-be rich in brownie!
Sounds yummy. Will give it a go. Thank you!
You're most welcome!
Sounds delicious. I’m assuming one can substitute real butter and milk for the vegan ingredients?
Just the recipe I need right now! Thank you, looking forward to giving it a bash
This recipe sounds wonderful. Years ago I wrote a children’s vegetable cookbook and had a cooking column for kids in The Grandparents Day Magazine. I included a beetroot cake recipe because beets are a lovely addition, even for people who claim to hate beets. I also like to add small chunks of rhubarb to my brownies. Everyone thinks they’re raspberries! They add a lovely flavor bomb contrast.
Hi Sam love your posts looking forward to having your new book in August would you think sometime of doing a tempeh ferment?